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Wild Food : A Complete Guide for Foragers

By: Roger Phillips (Author)

3 in stock

Ksh 7,900.00

Format: Hardback or Cased Book

ISBN-10: 1447249968

ISBN-13: 9781447249962

Publisher: Pan Macmillan

Imprint: Macmillan

Country of Manufacture: CN

Country of Publication: GB

Publication Date: Apr 24th, 2014

Publication Status: Active

Product extent: 240 Pages

Weight: 1012.00 grams

Dimensions (height x width x thickness): 25.10 x 19.30 x 2.90 cms

Product Classification / Subject(s): Cookery by ingredient
Trees, wildflowers & plants

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A unique photographic guide to finding, cooking and eating wild plants, mushrooms and seaweed.

An authoritative and beautifully illustrated book on wild food and foraging by one of the leading experts.

''I can safely say that if I hadn''t picked up this book some twenty years ago I wouldn''t have eaten as well, or even lived as well, as I have. It inspired me then and it inspires me now'' – Hugh Fearnley-Whittingstal


Wild food is all around us, growing in our hedgerows and fields, along river banks and seashores, even on inhospitable moorland. In Roger Phillips and Martyn Rix''s Wild Food, hundreds of these plants are clearly identified, with colour photography and a detailed description.

This definitive guide also gives us fascinating information on how our ancestors would have used the plant as well as including over 100 more modern recipes for delicious food and drinks. From berries, herbs and mushrooms to wild vegetables, salad leaves, seaweed and even bark, this book will inspire you to start cooking with nature''s free bounty.


Get Wild Food by at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Pan Macmillan and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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