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The Music Technology Cookbook : Ready-Made Recipes for the Classroom

By: (Edited by) adam patrick bell

Extended Catalogue

Ksh 7,150.00

Format: Paperback or Softback

ISBN-10: 0197523897

ISBN-13: 9780197523896

Publisher: Oxford University Press Inc

Imprint: Oxford University Press Inc

Country of Manufacture: US

Country of Publication: GB

Publication Date: Dec 18th, 2020

Print length: 416 Pages

Weight: 1,136 grams

Dimensions (height x width x thickness): 27.70 x 21.70 x 3.10 cms

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With over 50 lesson plans from music technology experts around the world, The Music Technology Cookbook offers a recipe for success in all aspects of music technology, from making beats and songwriting with DAWs to creating audio books and coding with programs like Minecraft.
Featuring 56 lessons by 49 music technology experts from around the world, The Music Technology Cookbook is an all-in-one guide to the world of music technology, covering topics like: composition (with digital audio workstations such as Ableton, Soundtrap, GarageBand); production skills such as recording, editing, and equalization; creating multimedia (ringtones, soundscapes, audio books, sonic brands, jingles); beatmaking; DJing; programming (Minecraft, Scratch, Sonic Pi, P5.js); and, designing instruments (MaKey MaKey). Each lesson tailored for easy use and provides a short description of the activity, keywords, materials needed, teaching context of the contributing author, time required, detailed instructions, modifications for learners, learning outcomes, assessment considerations, and recommendations for further reading. Music educators will appreciate the book''s organization into five sections--Beatmaking and Performance; Composition; Multimedia and Interdisciplinary; Production; Programming--which are further organized by levels beginner, intermediate, and advanced. Written for all educational contexts from community organizations and online platforms to universities and colleges, The Music Technology Cookbook offers a recipe for success at any level.

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