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The Jewish Dietary Laws in the Ancient World

By: (Author) Jordan D. Rosenblum

Manufacture on Demand

Ksh 4,500.00

Format: Paperback or Softback

ISBN-10: 1107462282

ISBN-13: 9781107462281

Publisher: Cambridge University Press

Imprint: Cambridge University Press

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Mar 21st, 2019

Print length: 207 Pages

Weight: 360 grams

Dimensions (height x width x thickness): 23.00 x 15.30 x 1.40 cms

Product Classification: Judaism: life & practice

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Jordan D. Rosenblum explores how cultures critique and defend their religious food practices, focussing on how ancient Jews defended the kosher laws and how ancient Greeks, Romans, and early Christians critiqued these practices. Rooted in ancient biblical interpretation, this study explores the content, context, and rhetoric of ancient debates about food ethics.

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