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The Hunter's Guide to Preparing and Cooking Game : a Handbook of Practical Techniques : How to Dress and Cook Game in the Field, with 30 Classic Recipes

By: Andy Parle (Author) , Jake Eastham (Author) , Robert Cuthbert (Author)

Publisher Out of Stock

Ksh 3,150.00

Format: Paperback or Softback

ISBN-10: 1780192444

ISBN-13: 9781780192444

Publisher: Anness Publishing

Imprint: Southwater

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Mar 18th, 2013

Publication Status: Active

Product extent: 160 Pages

Weight: 686.00 grams

Dimensions (height x width x thickness): 28.20 x 21.60 x 1.10 cms

Product Classification / Subject(s): Cooking with meat & game

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An illustrated guide on how to dress, butcher and cook wild game, including upland birds and waterfowl, small furred game, small and large deer, wild boar and goat. Includes 30 fabulous recipes specially adapted for preparing on a camp fire, with instruct
An illustrated guide on how to dress, butcher and cook wild game, including upland birds and waterfowl, small furred game, small and large deer, wild boar and goat. Includes 30 fabulous recipes specially adapted for preparing on a camp fire, with instruct
,

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