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The Ecology of Tropical Food Crops - 2 Revised edition

By: (Author) C. J. Pearson , (Author) M. J. T. Norman , (Author) P. G. E. Searle

Manufacture on Demand

Ksh 13,150.00

Format: Paperback or Softback

ISBN-10: 0521422647

ISBN-13: 9780521422642

Edition: 2 Revised edition

Publisher: Cambridge University Press

Imprint: Cambridge University Press

Country of Manufacture: GB

Country of Publication: GB

Publication Date: May 18th, 1995

Print length: 444 Pages

Weight: 717 grams

Dimensions (height x width x thickness): 22.80 x 15.20 x 2.80 cms

Product Classification: Tropical agriculture: practice & techniques

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In tropical developing countries farmers tend to grow a wide range of crops in a small area for subsistence or sale. Therefore, a good understanding of how environmental conditions affect the characteristics and performance of these crops is essential. This updated edition considers the response of tropical food crops to environmental factors such as climate, soil and farming system.

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