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Study Guide to accompany Principles of Food, Beverage, and Labor Cost Controls, 9e

By: J. Desmond Keefe (Author) , Paul R. Dittmer (Author)

Extended Catalogue

Ksh 11,750.00

Format: Paperback or Softback

ISBN-10: 0470140569

ISBN-13: 9780470140567

Edition Number: 9

Publisher: John Wiley & Sons Inc

Imprint: John Wiley & Sons Inc

Country of Manufacture: US

Country of Publication: GB

Publication Date: Oct 17th, 2008

Publication Status: Active

Product extent: 176 Pages

Weight: 408.00 grams

Dimensions (height x width x thickness): 27.70 x 21.60 x 1.50 cms

Product Classification / Subject(s): Hotel & catering trades

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Separated into four parts including an introduction to food, beverage, and labour cost controls followed by separate sections each devoted to food, beverage, and labour, this classic text has been updated in this new Ninth Edition.

Get Study Guide to accompany Principles of Food, Beverage, and Labor Cost Controls, 9e by at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by John Wiley & Sons Inc and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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