This book has been developed to cater to the needs of students pursuing Horticulture and allied sciences. Its primary objective is to cover all crucial aspects related to temperate fruit and plantation crops. The text provides the latest information on various aspects of these crops, making it a reliable source of information for the production of temperate and plantation crops. The language used in the book is simple and easy to understand, ensuring that the subject matter is comprehensible. The author has drawn upon their extensive experience to present the material in a concise manner. The book covers several temperate and plantation crops, providing an overview of the present scenario and recent detailed information on all principles and management practices.
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