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Nutritional Assessment of Athletes

By: (Edited by) Ira Wolinsky , (Edited by) Judy A. Driskell

Manufacture on Demand

Ksh 32,400.00

Format: Hardback or Cased Book

ISBN-10: 1439818215

ISBN-13: 9781439818213

Edition Number: 2

Publisher: Taylor & Francis Inc

Imprint: CRC Press Inc

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Oct 8th, 2010

Print length: 420 Pages

Weight: 780 grams

Dimensions (height x width x thickness): 24.00 x 16.20 x 2.80 cms

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Updated and expanded, this new edition describes the diet, nutrition, and exercise needs as well as the biochemical, nutritional, and clinical assessment of adult athletes. One new chapter addresses hydration and fluid replacement. Another concerns itself with the biochemical and molecular aspects of physical performance and nutrition and the ever increasing value of nutrigenomics. Detailed descriptions of the methods used in collecting data are discussed, including the advantages and limitations of each. The book also summarizes practical evidence-based information relating to nutritional assessment of adult athletes.

Nutritional assessment is a key to determining the health and performance efficiency of professional, collegiate, and recreational athletes. Expanded to include new chapters, the second edition of Nutritional Assessment of Athletes examines the dietary, nutritional, and physical needs of athletes and describes critical biochemical and clinical assessment factors.

Reflecting growing evidence on the importance of hydration and fluid replacement on physical performance, this edition includes a new chapter on this topic, as well as a new chapter on nutrigenomics and the molecular aspects of physical performance and nutritional assessment.

The book gives detailed descriptions of the methods utilized in collecting assessment data and discusses the advantages and limitations of each method. It also summarizes evidence-based practical information relating to nutritional assessment of athletes.

This volume is a valuable resource for nutritionists, dietitians, exercise scientists, coaches, trainers, and physicians, as well as athletes who wish to improve their performance.


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