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Natural Colorants for Food and Nutraceutical Uses

By: Francisco Delgado-Vargas (Author) , Octavio Paredes-Lopez (Author)

Manufacture on Demand

Ksh 65,850.00

Format: Hardback or Cased Book

ISBN-10: 1587160765

ISBN-13: 9781587160769

Publisher: Taylor & Francis Inc

Imprint: CRC Press Inc

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Dec 26th, 2002

Publication Status: Active

Product extent: 342 Pages

Weight: 800.00 grams

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Reflects the tendency to use natural pigments. This work details their science, technology, applications and their nutraceutical properties. It offers an understanding of physical colors and discusses color measurement. It presents an overview of global colorants, including safety, toxicity and regulatory aspects.
As our understanding of the science and functions of color in food has increased, the preferred colorants, forms of use, and legislation regulating their uses have also changed. Natural Colorants for Food and Nutraceutical Uses reflects the current tendency to use natural pigments. It details their science, technology, and applications as well as their nutraceutical properties.

Starting with the basics, the book creates an understanding of physical colors, discusses color measurement, and analyzes why natural pigments are preferred today. The authors present an overview of global colorants, including safety, toxicity and regulatory aspects. Information about inorganic and synthetic colorants is included. The book then focuses on applications of natural colorants, with special attention given to characteristics, extraction and processing stability, and the use of biotechnology and molecular biology to increase colorant production. Finally, the book examines the nutraceutical properties of natural colorants and compares them to other well-known nutraceutical components.

From the basics to highly specialized concepts and applications, Natural Colorants for Food and Nutraceutical Uses presents essential, practical information about pigments in the food industry. With its coverage of state-of-the-art technologies and future trends in the application of color to food, this book provides the most comprehensive, up-to-date survey of the field.

Get Natural Colorants for Food and Nutraceutical Uses by at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Taylor & Francis Inc and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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