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Microbial safety of lipid-based ready-to-use foods for management of moderate acute malnutrition and severe acute malnutrition : second report (Microbiological risk assessment series)

By: Food and Agriculture Organization (Author) , World Health Organization (Author)

2 in stock

Ksh 9,300.00

Format: Paperback or Softback

ISBN-10: 9251339309

ISBN-13: 9789251339305

Collection / Series: Microbiological risk assessment series

Collection Type: Publisher collection

Publisher: Food & Agriculture Organization of the United Nations (FAO)

Imprint: Food & Agriculture Organization of the United Nati

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Apr 30th, 2021

Publication Status: Active

Product extent: 100 Pages

Weight: 224.00 grams

Dimensions (height x width x thickness): 17.50 x 24.80 x 1.60 cms

Product Classification / Subject(s): Food manufacturing & related industries

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Reviews the status of the microbiological safety of lipid-based ready-to-use foods (RUFs) and provides guidance to producers on the general approach and requirements for manufacturing RUFs that are safe for their intended use.

This report reviews the status of the microbiological safety of lipid-based ready-to-use foods (RUFs) and provides guidance to producers on the general approach and requirements for manufacturing RUFs that are safe for their intended use.


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