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Introduction to the UK Hospitality Industry: A Comparative Approach

By: Bob Brotherton (Edited by)

Manufacture on Demand

Ksh 12,150.00

Format: Paperback or Softback

ISBN-10: 0750647116

ISBN-13: 9780750647113

Publisher: Taylor & Francis Ltd

Imprint: Butterworth-Heinemann Ltd

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Jul 3rd, 2000

Publication Status: Active

Product extent: 246 Pages

Weight: 502.00 grams

Dimensions (height x width x thickness): 18.90 x 24.50 x 2.50 cms

Product Classification / Subject(s): Hospitality industry

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Intended for introductory hospitality modules and courses. This text looks at key aspects and compares them with each sector of the industry to give students a comprehensive view of the topic. It discusses various aspects such as: management practices; work patterns and employment practices; industry and financial structures; and more.
''An Introduction to the UK Hospitality Industry: a comparative approach'' is a core text for introductory hospitality modules and courses. Unique in its structure; this text looks at key aspects and compares them with each sector of the industry to give students a broader and comprehensive view of the topic.

Key aspects of the industry are discussed, including the following areas:

* Management practices
* Work patterns and employment practices
* Industry and financial structures
* IT applications
* Customers and markets


Written in a user friendly style, the following features have been incorporated:

* Chapter objectives
* Case studies
* Review questions
* Chapter conclusions
* Further reading and bibliography.

Contributors to this text are amongst the most highly acclaimed in the hospitality field and bring with them a wealth of knowledge.




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