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Diseases of Edible Oilseed Crops

By: India) Chattopadhyay New Delhi Chirantan (Author) , Farid Waliyar (Author) , India) Kolte Patnagar G.B. Pant University of Agriculture & Technology S. J. (Author)

Extended Catalogue

Ksh 45,600.00

Format: Hardback or Cased Book

ISBN-10: 1466595655

ISBN-13: 9781466595651

Publisher: Taylor & Francis Inc

Imprint: CRC Press Inc

Country of Manufacture: US

Country of Publication: GB

Publication Date: Oct 6th, 2015

Publication Status: Active

Product extent: 456 Pages

Weight: 1122.00 grams

Dimensions (height x width x thickness): 18.90 x 26.10 x 3.20 cms

Product Classification / Subject(s): Molecular biology
Botany & plant sciences
Agricultural science

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This book presents an unprecedentedly thorough collection of information on the diseases of cultivated annual oilseed crops, including peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. It covers and integrates global literature on the subject up to 2014, setting it apart from other books that are only of regional importance. The authors are internationally recognized experts who have compiled decades of information from previously scattered research into a single volume that provides much-needed updates to oilseed crop disease research.

Diseases of Edible Oilseed Crops presents an unprecedentedly thorough collection of information on the diseases of cultivated annual oilseed crops, including peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. Written by internationally recognized researchers, this book covers and integrates worldwide literature in the field up to 2014, setting it apart from other books that are only of regional importance.

The book focuses on major diseases of economic importance to each crop. Each chapter is devoted to a type of crop and a profile of affecting diseases according to geographical occurrence, epidemiology, symptoms, causal pathogens, host-pathogen interactions, biotechnological aspects, and the latest approaches to understanding host-pathogen interactions. It also includes discussions on developments on controversial subjects in research in order to stimulate thinking and further conversation with an eye toward improvements and resolutions.

Research on oilseed crop diseases has expanded tremendously in the past 30 years, primarily as an effort to reduce losses to various stresses, including crop diseases. In the war against hunger and malnutrition, it is necessary to enhance and update knowledge about crop diseases and managing them. By compiling decades of information from previously scattered research into a single globally minded volume, Diseases of Edible Oilseed Crops provides these much-needed updates and enhancements.


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