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Cooking with Mustard : Empowering Your Palate

By: G. Poggenpohl (Author)

Out of stock

Ksh 3,900.00

Format: Hardback or Cased Book

ISBN-10: 0764336436

ISBN-13: 9780764336430

Publisher: Schiffer Publishing Ltd

Imprint: Schiffer Publishing Ltd

Country of Manufacture: CN

Country of Publication: GB

Publication Date: Jan 13th, 2011

Publication Status: Active

Product extent: 80 Pages

Weight: 710.00 grams

Dimensions (height x width x thickness): 28.70 x 22.30 x 1.40 cms

Product Classification / Subject(s): Cooking with herbs & spices

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Not for the faint of palate, this guide features recipes for 16 mustard types that range from nose-numbingly strong to sweet and tangy. Use this exciting spice and natural digestive aid to create a wide array of entrees from more than 30 recipes. Unleash a full spectrum of flavors from this tiny seed to create complex dishes, like endive and pears with mustard sauce and zucchini with mustard sabayon. From robust and exotic curries to amped-up, day-to-day fare, the power of this special spice offers a tool to create aromatic masterpieces.
Not for the faint of palate, this guide features recipes for 16 mustard types that range from nose-numbingly strong to sweet and tangy. Use this exciting spice and natural digestive aid to create a wide array of entrees from more than 30 recipes. Unleash a full spectrum of flavors from this tiny seed to create complex dishes, like endive and pears with mustard sauce and zucchini with mustard sabayon. From robust and exotic curries to amped-up, day-to-day fare, the power of this special spice offers a tool to create aromatic masterpieces.

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Mind, Body, & Spirit