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Coexistence and Confrontation of Agricultural and Food Models : A New Paradigm of Territorial Development? - 2023 ed.

By: (Edited by) Claire Cerdan , (Edited by) Denis Sautier , (Edited by) Pierre Gasselin , (Edited by) Salma Loudiyi , (Edited by) Sylvie Lardon , (Translated by) Kim Agrawal

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Ksh 28,800.00

Format: Hardback or Cased Book

ISBN-10: 9402421777

ISBN-13: 9789402421774

Edition: 2023 ed.

Publisher: Springer

Imprint: Springer

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Mar 3rd, 2023

Print length: 315 Pages

Product Classification: Economic geography
Agricultural science

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This book analyses situations of coexistence and confrontation of agricultural and food models according to four major dimensions of territorial development: the tension between specialisation and diversification;

This book analyses situations of coexistence and confrontation of agricultural and food models according to four major dimensions of territorial development: the tension between specialisation and diversification; innovation; adaptation; and food transition. 

New agricultural and food models are being deployed in territories around the world in response to criticisms of the old forms of agriculture and food production, and in order to meet new challenges. These models embody archetypes of the observed diversity, actors'' projects or new norms.

A number of conceptual studies and case studies from France and other countries allow us to understand the interactions between these models (confrontation, complementarity, co-evolution, hybridisation, etc.), taking us well beyond the characterisation of their diversity and the evaluation of their relative performances. The coexistence and confrontation of these models build up their capacity for radical change.

The book asks original questions about the analytical framework, its methodological challenges and the expected outcomes for the support of agricultural and food development in rural and urban territories. It is intended for researchers, teachers, students and professionals interested in territorial development.

Pierre Gasselin, Sylvie Lardon, Claire Cerdan, Salma Loudiyi and Denis Sautier are the scientific coordinators of this book. They are geographers and economists at CIRAD, INRAE and VetAgro Sup, where they conduct research on the transformation of agriculture, food systems and territories in France and other countries. This book is the result of a collective research process involving 36 authors from Argentina, Belgium, Brazil, Burkina Faso, France, Japan, Switzerland and Vietnam.

Jan Douwe van der Ploeg, author of the Foreword, is Professor Emeritus of Rural Sociology at Wageningen University & Research in the Netherlands and Associate Professor of Agricultural Sociology at the China Agricultural University in Beijing. He has conducted extensive research on processes of agricultural transition and on dynamics of rural development.



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